Is an acidifier, a synergistic combination of formic acid, lactic acid and acetic acid. This feed additive acts as anti-salmonella and antibacterial agent that focus on salmonella spp. and the other gram (-) bacteria in animal feeds and raw materials. It also prevents poultry from the recontaminations.
Benefits:
Disinfectant activity against salmonella, campylobacter, and E-coli in poultry feeds.
By lowering the pH it will clean the feed and increase the performance of poultry.
As a special mixture of organic acids helps animals to consume healthy feeds.
The effect also lasts a long time in the digestive system of the poultry.